9 C.F.R. · Animals and Animal Products
9 C.F.R. § 166.7

Cooking standards.

Title 9 C.F.R. ● ACTIVE Primary Source
Regulatory Text

9 C.F.R. § 166.7 — Cooking standards.

§ 166.7 Cooking standards. (a) Garbage shall be heated throughout at boiling (212 °F. or 100 °C. at sea level) for 30 (thirty) minutes. (b) Garbage shall be agitated during cooking, except in steam cooking equipment, to ensure that the prescribed cooking temperature is maintained throughout the cooking container for the prescribed length of time.

Source: ecfr.gov · govinfo.gov — public domain Official Source ↗
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BS-CFR09-SEC-CD44EE
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9 C.F.R. § 166.7
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The regulatory text of 9 C.F.R. § 166.7 is reproduced from the official Code of Federal Regulations as published by the Office of the Federal Register and the National Archives and Records Administration.
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boisestandard.org United States Law CFR Title 9 9 C.F.R. § 166.7