U.S. No. 1 Halves.

§ 51.1430 U.S. No. 1 Halves. “U.S. No. 1 Halves” consists of pecan half-kernels which meet the following requirements: (a) For quality: (1) Well dried; (2) Fairly well developed; (3) Fairly uniform in color; (4) Not darker than “amber” skin color; (5) Free from damage or serious damage by any cause; (6) Free from pieces of shell, center wall and foreign material; and, (7) Comply with tolerances for defects (see § 51.1439); and, (b) For size: (1) Halves are fairly uniform in size; (2) Halves conform to size classification or count specified; and, (3) Comply with tolerances for pieces, particles, and dust (see § 51.1437).