27 C.F.R. · Alcohol, Tobacco Products and Firearms
27 C.F.R. § 19.331

Use of oak chips in spirits and caramel in brandy and rum.

Title 27 C.F.R. ● ACTIVE Primary Source
Regulatory Text

27 C.F.R. § 19.331 — Use of oak chips in spirits and caramel in brandy and rum.

§ 19.331 Use of oak chips in spirits and caramel in brandy and rum. A proprietor may add oak chips that have not been treated with any chemical to packages of spirits. The proprietor must note the use of oak chips on all transaction records. A proprietor may add caramel that has no material sweetening properties to rum or brandy stored in packages or tanks. (26 U.S.C. 5201) Storage Inventories

Source: ecfr.gov · govinfo.gov — public domain Official Source ↗
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BS-CFR27-SEC-D41399
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REGULATION / FEDERAL-CFR-SECTION
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boisestandard.org
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27 C.F.R. § 19.331
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PRIMARY-SOURCE
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The regulatory text of 27 C.F.R. § 19.331 is reproduced from the official Code of Federal Regulations as published by the Office of the Federal Register and the National Archives and Records Administration.
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boisestandard.org United States Law CFR Title 27 27 C.F.R. § 19.331